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Just a little info on soft and semi-dry dates.
SOFT DATES: Have the highest moisture content and should be stored in the refrigerator.
MEDJOOL:
These are dark brown, sweet, rich in flavor, meaty, moist and sticky. They vary greatly in size, but are generally the largest type of date.
AMER HAJJ:
These dates have coloring similar to Medjools but are spicier with a caramel flavor and have a soft, sticky texture. They are called "the visitor's date" in the Middle East, where they are a delicacy served to guests.
HALAWAY:
These dates have a sweet, buttery flavor with thick flesh and a light brown, blond color.
BARHI:
These dates have amber skin with a deep brownish maroon color. They're soft, not to sweet and have a light buttery, caramel flavor.
SEMI-DRY DATES:
Are firmer and should be stored in a dark, cool place.
DEGLET NOOR:
An amber colored, elongated date have a delicate honey flavor, are firmer. These are the most popular dates sold in the US, in grocery stores they are often in round pkgs. labeled "fresh pitted dates."
EMPRESS:
Dates have a yellow crown on top. They're soft, not to sweet and a bit chewy with a deep caramel color.
ZAHIDI:
Date has a large seed and fibrous flesh. This variety is often used for diced dates. the flavor is similar to brown sugar.
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