1 Tbsp. oil
2 cups broccoli florets
1 large red pepper
1 medium onion
1-3/4 cups water
1/3 cup soy sauce
2 cups instant white rice
2 pkg. Grilled Chicken Breast Strips

Heat oil in large skillet on medium-high heat. Add vegetables; cook 5 min., stirring occasionally.

Stir in water and soy sauce. Bring to boil.

Add rice and chicken breast strips; mix well. Cover. Reduce heat to low; cook 5 min. or until rice is tender and chicken mixture is heated through.