ALL DAY APPLE BUTTER

 INGREDIENTS:

 5 1/2 pounds apples - peeled, cored and finely chopped 
4 cups white sugar 
2 teaspoons ground cinnamon 
1/4 teaspoon ground cloves 
1/4 teaspoon salt 
 
DIRECTIONS:

Place the apples in a slow cooker. In a medium bowl, mix the sugar, 
cinnamon, cloves and salt. Pour the mixture over the apples in the 
slow cooker and mix well. 
Cover and cook on high 1 hour.
Reduce heat to low and cook 9 to 11 hours, stirring occasionally, 
until the mixture is thickened and dark brown.  Uncover and continue cooking on low 1 hour. Stir with a whisk, if
desired, to increase smoothness.
Spoon the mixture into sterile containers, cover and refrigerate or 
freeze.

ENJOY!!!