Cooking spray
3/4 lb. ground turkey
1/2 c. shredded, peeled red apple
2 green onions, thinly sliced
3/4 t. lemon pepper
1/4 t. salt
1/8 t. apple pie spice (substitute a pinch of cinnamon and a pinch of allspice for apple pie spice, if desired.)
1/2 c. bottled chili sauce
1/2 c. apple jelly
4 plain or whole wheat hamburger buns, split (toasted, if desired)

Heat broiler. Spray broiler pan with spray. Combine turkey, apple, scallions, lemon pepper, salt and apple pie spice. Shape mixture into 4 patties about 3/4 inch thick.
Combine chili sauce and apple jelly in small saucepan. Broil about 6 inches from heat for 6 minutes. Remove from oven. Turn with a slotted spatula. Broil 6 minutes or until no longer pink in center. Place sauce on medium heat while burgers are broiling. Cook for 10 minutes, stirring occasionally. Cool slightly. Place burgers on bottom halves of buns. Top each with 2 tablespoons sauce. Cover with bun tops. Serve immediately.

NOTE:
The turkey mixture and sauce can be prepared a day in advance and refrigerated, tightly covered. Broil patties and reheat sauce just prior to serving.