Acapulco Golden Burgers:

16 ounces lean ground turkey or ground beef 
6 tablespoons fine dry breadcrumbs 
3/4 cup chunky salsa (mild, medium or hot, not used all at once in recipe) 
1 teaspoon chili seasoning mix 
1 teaspoon dried parsley flakes 
1/3 cup shredded light cheddar cheese 
6 hamburger buns 
3 tablespoons nonfat sour cream 

In a large bowl, combine meat, bread crumbs, 1/4 cup salsa, chili seasoning, parsley
flakes and Cheddar cheese.
Using a 1/3 cup measuring cup as a guide, form into 6 patties.
Place patties in a large skillet sprayed with olive oil flavored cooking spray and brown
about 4 to 5 minutes on each side or to desired degree of doneness or cook on gril for
same amount of time.
For each serving, place a patty between a bun and top with 1 tablespoon salsa and 1/2
tablespoon sour cream.

ENJOY!!!