3/4 Cup Flour

1/4 Teaspoon Baking Soda

1/4 Teaspoon Salt

1/3 Cup Butter

1/2 Cup Sugar

2 Tablespoons Water

12 Ounces Chocolate Chips

1 Teaspoon Vanilla

2 Eggs

1/2 Cup Almonds -- chopped

Combine flour, baking soda and salt in small bowl and set aside. In saucepan, bring butter, sugar and water just to a boil. Remove from heat and add 6 oz of chocolate chip morsels and vanilla. Stir until smooth. Place chocolate mixture into a mixing bowl. Add eggs one at a time and beat well after each egg. Blend in flour mixture. Stir in remaining chocolate chip morsels and the chopped almonds. Spread into a 9 in. square baking pan and bake for 30 minutes in a 325 degree oven. Cool and cut into squares.