BAKED SHRIMP

1/2 pound large shrimp, peeled and deveined
1/4 cup plain bread crumbs
Salt and freshly ground black pepper
1 teaspoon margarine or butter
1/4 cup dry white wine
2 tablespoons grated Parmesan cheese

Preheat oven to 350 degrees. Place shrimp in a small baking dish just large enough to hold them in one layer. Sprinkle with bread crumbs and salt and pepper to taste. Toss to make sure shrimp are coated with bread crumbs. Cut margarine into pieces and divide among shrimp. Pour wine into baking dish and bake for 10 minutes. Remove from oven and turn on broiler. Sprinkle top with Parmesan cheese and place under broiler for 5 to 10 seconds. Watch them carefully. They will brown quickly.