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Title: BELL PEPPER DIP
Date: 08/23/2007 20:40:38
Posted by: KitchenWitchCooks



1 large green bell pepper, cored and chopped finely
1 large red bell pepper, cored and chopped finely
1 large yellow bell pepper, cored and chopped finely
1 c. sour cream
1 c. mayonnaise or salad dressing
2 t. grated Parmesan cheese
1 t. paprika
1/2 t. parsley flakes
1 T. Vegetable oil

Heat oil; saute chopped peppers, briefly. Drain peppers and place in food processor. Add remaining ingredients and blend until smooth. Scoop into serving dish; cover and refrigerate at least 30 minutes for flavors to blend.

Serve with assorted crackers, bread sticks, bagel chips.
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