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Title: Baked Orzo with Peppers and Cheese
Date: 01/26/2008 15:24:49
Posted by: KitchenWitchCooks
 Baked Orzo with Peppers and Cheese


2 ts Salt
1/2 c Roasted Red Peppers; diced
1/3 c Green Chili Peppers; diced
1 c Sour cream
2 tb Butter; cut into sm. bits
1 c Orzo
1 c Monterey Jack Cheese; diced
1/2 c Parmesan Cheese; grated



Add 2 teaspoons salt into boiling water, add orzo; boil 10 to 12 minutes until tender; drain. Put orzo into lightly buttered dish with peppers, chilies and Monterey Jack. Spread sour cream evenly over top, sprinkle with Parmesan cheese, dot with butter. Bake at 450 degrees for 15 minutes, top shelf of oven until golden puffy. Cool slightly.

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