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Title: Baked Parmesan Fish
Date: 01/10/2008 21:55:08
Posted by: jill22
Baked Parmesan Fish

16 ounces fish fillets
1 egg
2 T. milk

Breading
1/3 cup parmesan cheese, grated
2 T. flour
1/2 tsp. paprika
1/4 tsp. salt
1/8 tsp. pepper

Beat egg and milk in a shallow bowl and set aside.
In a zipper bag combine breading ingredients.
One at a time dip fillets in egg, shake off excess and
turn or shake in breading in bag.
Bake uncovered on an oiled baking sheet at 350 degrees
for about 25 minutes or until fish flakes easily with a fork.
Can be served with lemon wedges if desired.
Any white fish is good in this recipe

ENJOY!!!
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