1 cup grated Potato.
1 cup Mashed potatoes.
1 cup All-purpose flour.
2 teaspoons Baking powder.
2 teaspoons Salt.
2 x Eggs.
¼ cup Milk, to mix.

1. Sift the flour, baking powder and salt into a large bowl.
2. Stir in the grated potato and beaten eggs into the dry ingredients. Add enough milk to make a batter.
3. Drop tablespoons of the mixture on to a hot buttered frying pan and cook over moderate heat until browned, approximately 4 minutes per side.
4. Serve hot and well buttered with or without sugar.