1 sesame-seed hamburger bun
2 onion rings
1/2 tsp sweet pickle relish
1 1/2 tsp catsup
1/4 lb ground beef
1 dash salt
2 tsp mayonnaise
3 dill pickle slices
1/4 cup lettuce, coarsely chopped
2 tomato slices


Preheat a clean barbecue grill on high.
Toast both halves of the bun, face down, in a skillet over medium heat. Set aside.
Cut each of the 2 onion rings into quarters.
Mix the catsup and relish together. This is your "secret sauce".
Form the ground beef into a thin patty slightly larger than the bun.
Grill the meat for 2 or 3 minutes per side. Salt lightly.
Build the burger in the following stacking order from the bottom up: bottom bun half of the mayonnaise pickles lettuce tomato slices onion beef patty remainder of mayonnaise special sauce (catsup and relish) top bun.
Makes 1 hamburger.