Chinese Turkey Drumsticks
For the Glaze:
2 tb Clear honey
1 tb Tomato puree
1 tb Soy sauce
1 Clove garlic; finely chopped
1/2 ts Five spice powder
1/2 ts Chilli powder
For the Turkey:
4 sm Turkey drumsticks
Preheat the oven to 220 C, 425 F, Gas Mark 7.
Mix together the ingredients for the glaze and baste over the turkey drumsticks. Bake in the oven for 20-30 minutes, basting with the sauce and turning occasionally.
Notes These can be served with fried seaweed to give an additional touch of the orient.