Chocolate Cherry Creams
These are easy and delicious. We prefer these rolled in ground almonds, although they are also great in coconut.

10 min
10 min prep
1
cup semi-sweet chocolate chips
1/3
cup evaporated milk
1 1/2
cups sifted powdered sugar
1/3
cup chopped nuts
1/3
cup chopped maraschino cherries, , well drained
1 1/4
cups coconut or chopped nuts Melt chocolate and milk over low heat.
- Remove from heat.
- Stir in powdered sugar, nuts and cherries, mix well.
- Chill until cool enough to handle.
- Shape into 1-inch balls and roll in nuts or coconut.
- Chill at least 4 hours.
- Keep chilled,
"Chocolate Cherry Creams"