Chocolate Nut Candy
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2 cups salted peanuts and/or coarsely chopped salted nuts, roasted
1 cup chocolate chips
1/4 t. cinnamon

Place chocolate in top of double boiler and heat until just melted.  Remove from heat.  Add nuts and cinnamon then stir until all nuts are coated.  Spread mixture on parchment paper into a single layer of nuts.  Let cool (although it's really good when warm too).  Once cool, break into bite-size pieces.