Fresh Cranberry Sauce

Ingredients:

1 pound fresh cranberries

2 small boxes raspberry,cherry,strawberry or any red Jello

1/2 cup orange juice

1/2 water

1 teaspoon of zest from a fresh lemon and/or orange

1/3 cup sugar

about a 1/2 cup of additional hot water

ice cubes about 1 cup

Directions:

Place cranberries in a sauce pan add orange juice and water ,then sugar and zest.

Bring to a boil.

Then simmer until berries pop.

Turn off heat.Remove from heat.

Allow berries to cool slightly .

Drain off liquid,but keep .

Place berries in a bowl add both boxes of Jello.

Slowly add reseved cooking liquid until Jello is dissolved.

Add ice cubes,stir to dissolve .

Place covered in fridge until set .

ENJOY!!!