3 large eggs
1 tablespoon basil, fresh chopped
1 tablespoon green onions, chopped
1 tablespoon tarragon, chopped
2 tablespoons Romano cheese, freshly grated
1 clove garlic, minced
2 slices Italian country bread, buttered and grilled
Mix eggs with all ingredients except garlic and bread. Place garlic in buttered omelet pan and cook for 30 seconds. Add egg mixture and cook until bottom sets. Place under broiler to set top. Fold in half and place between buttered, grilled bread slices. Cut in half diagonally.
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