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Title: Golden Mushroom Pork and Apples
Date: 01/22/2008 19:35:23
Posted by: ChefBelle
2 cans (10-3/4 oz.) Campbell's Golden Mushroom Soup
1/2 cup water
1 Tbsp. packed dark brown sugar
1 Tbsp. Worcestershire sauce
1 tsp. dried thyme leaves, crushed
8 boneless pork chops, 3/4" thick
4 large Granny Smith apples, sliced
2 large onions, sliced

Stir soup, water, brown sugar, Worcestershire sauce and thyme in 3-1/2 qt. slow cooker.  Add pork chops, apples and onions.

Cover and cook on low for 8 to 9 hours or until pork is cooked through.

Makes 8 servings
My Comments:
This is very savory and soooo goood.
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