2 quarts apple cider 6 cups cranberry juice 1/4 cup packed brown sugar 4 cinnamon sticks 1-1/2 tsp. whole cloves 1 lemon, thinly sliced
Place all ingredients in a large pot. Bring to a boil, reduce heat and simmer for about 15 minutes. Remove the cinnamon, cloves and lemon slices with a slotted spoon. Serve hot!!!!
My Comments:
Apple cider is not just for Halloween any more it is so yummy on cold days to.