2 1/4 cups honey 
2 1/4 cups diced red sweet peppers 
1 cup rice wine vinegar 
1 cup pineapple juice
1 1/2 tsp garlic salt
1 1/2 tsp bottled hot pepper sauce
 
Combine ingredients in saucepan and simmer (stirring) until thickened.

Place wings in single layer in baking dish; pour sauce over; place in preheated 350* F. oven for about 15 minutes - or until wings are well glazed.

Serve with plenty of napkins!

This will do 4 1/2 - 5 lbs. wings or try it on chicken legs!