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VIEW RECIPE
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Title:
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Layer Cake Meatloaf |
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Date:
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08/17/2008 16:53:02 |
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Posted by:
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ChefBelle |
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2 eggs, lightly beaten
1 can (5-1/2 oz.) spicy hot V8 juice
1/2 cup seasoned bread crumbs
1/2 cup quick-cooking oats
2/3 cup chopped onion
1 cup chopped green bell pepper
1 tsp. chili powder
1/2 tsp. salt
1/2 tsp. black pepper
2 lbs. extra lean ground beef (85%)
MASHED POTATOES:
4-2/3 cups water
1 cup milk plus 2 Tbsp. milk
7 Tbsp. butter
1-3/4 cups mashed potato flakes
Ketchup and mustard.
In a large bowl combine the first 9 ingredients. Crumble ground beef over mixture and mix well. Pat into two ungreased 9" square cake pans. Bake for 20 minutes or until beef is no longer pink, drain. Let stand 10 mimutes.
In a large saucepan, bring the water, milk, butter and salt to a boil. Stir in potato flakes. Remove from heat. Invert one meatloaf onto a serving platter and invert the other loaf onto a cutting board. Spread 1-1/2 cups mashed potatoes over loaf on platter. Carefully slide second loaf onto the potatoes
Spread 3-1/2 cups mashed potatoes over top and sides. Spoon remaining mashed potatoes into a pastry bag with open star #195. Pipe a shell border around the bottom and top edges. Place ketchup and mustard in resealable plastic bags, cut a small hole in corner of each bag. Pipe ketchup and mustard on cake,
Yield 10 servings
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My Comments:
Here is the recipe again please do not delete it again who ever you are!!!!!!!!!!
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