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Title: Maple Mustard Salad Dressing
Date: 07/19/2008 21:29:03
Posted by: ChefBelle
1/3 cup pure maple syrup
2 Tbsp. finely chopped shallots or green onions
3 Tbsp. German stone ground mustard
2 Tbsp. red wine vinegar
1 Tbsp. canola oil
1/4 tsp. freshly ground black pepper
1/8 tsp. salt

Combine all ingredients in a medium bowl, stirring with a whisk.

Yield about 3/4 cup (serving size 1 Tbsp.)
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