CRUST:

2 cups crushed pretzels
3/4 cup melted butter
3 Tbs sugar

MIDDLE:

8 oz cream cheese
1 cup sugar
16 oz Cool Whip

TOP:

6 oz package strawberry Jello
2 cups boiling water
3-10 oz packages frozen strawberries

CRUST
place crushed pretzels, butter and sugar in a 9x13 pan and bake at 400 degrees for 8 minutes.  Cool

MIDDLE
Beat cream cheese and sugar with a beater.  Add Cool Whip and beat till fluffy.  Spread over crust.

TOP
Dissolve Jello in boiling water.  Add frozen strawberries and let sit until thickened.  Pour over cream .  Cover and chill.