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Title: STUFFED CHERRY TOMATOES
Date: 08/06/2007 17:06:15
Posted by: KitchenWitchCooks
 
STUFFED CHERRY TOMATOES

2 pints cherry tomatoes
1 (8 oz.) package softened cream cheese
6 bacon strips
¼ cup minced green onion
¼ cup minced fresh parsley
¼ tsp. Worcestershire sauce

Cook and crumble bacon. Cut a thin slice off top of each tomato. Scoop out seeds and drain upside down. Combine remaining ingredients and spoon into tomatoes. Chill.
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