|
1 cup shrimp
1 cup rice or noodles
1/4 cup orange juice
1/4 cup pineapple juice
1/2 tsp. ginger
1/2 cup brown sugar, packed
2 Tbsp. soy sauce
1 Tbsp. teriyaki sauce
1 tsp. Worcestershire sauce
1/2 Tbsp. seasoned salt
1/4 cup Honey BBQ sauce
Dash of cayenne pepper or to taste
Dash of chili powder or to taste
In a saucepan, add all of the sauce ingredients and bring to a boil, stirring constantly. Turn down to medium heat and add 1/4 cup of cornstarch mixture to thicken, cool. Place uncooked peeled shrimp in a frying pan and pour sauce mixture over shrimp. Cook shrimp in sauce on medium until shrimp are fully cooked.
In a separate pot cook rice or noodles as per pkg. directions. Pour shrimp over rice or noodles.
Makes 4 servings
|
VIEW RECIPE
