White chocolate cheesecake
( the quick & easy version )

ingredients
2 already made graham cracker pie crusts
4 eggs
1 cup sugar
4 squares of white chocolate
( melted or softened )
4 packs of philly cream cheese
1/4 tsp vanilla extract
16oz Sour cream

Heat oven to 325 degrees

This will make 2 - 9 inch pie sized cheesecakes

In a bowl , beat cream cheese, sugar, vanilla extract together.
alternate adding sour cream and white chocolate to mix.
Add eggs one at time while mixing.

Pour mix into pans and cook for about 30 - 40 minutes

Refigerate overnight.


A couple of good toppings.

1) Use some vanilla/buttercream frosting to
put on top of cheesecake then top that off
with some fresh strawberries and whip cream


2) Whip cream and chocolate sprinkles/shavings

3) alternating strawberry and chocolate syrup on top
of cake

ENJOY!!!