1 cn Campbells tomato soup 10oz
10 oz Milk
5 oz Water
1 cn Mushroom pieces 10oz
1 cup Spaghetti noodles 1"pieces
1/4 tsp Oregano
1/4 tsp Garlic powder
1/4 tsp Pepper (black)
1/4 tsp Paprika (Hungarian)
10 dr Tobasco sauce
2 oz Navy rum (Dark)
1 Tbs Chicken stock
1 tsp Soy sauce


Except for the spaghetti, mix all ingredients together. Bring to the boil then turn heat to low. Break the spaghetti into 1 inch long pieces, then in a seperate pot, cook until tender; drain and place spaghetti into soup. Stir and bring soup to the boil agian then turn heat to low.