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VIEW RECIPE
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Title:
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garlic cheese and tomato bread bites |
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Date:
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09/24/2008 22:00:45 |
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Posted by:
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stonepony |
10 Pillsbury® frozen soft white dinner rolls (from 12.4-oz bag)
1 container (6.5 oz) garlic-and-herbs spreadable cheese
1 tablespoon diced sundried tomatoes
1 tablespoon diced pitted kalamata olives
1 jar (8 oz) marinara sauce, warmed
1. Heat oven to 375°F. Remove rolls from bag; thaw 10 minutes. With thumb, make indentation in center of each roll.
2. In medium bowl, mix cheese, sundried tomatoes and olives. Place 1 tablespoon cheese mixture in each indentation. Place on ungreased cookie sheet.
3. Bake 12 to 17 minutes or until tops are light golden brown. Serve with marinara sauce
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