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Title: my own "hot" dog chilli
Date: 05/17/2008 10:16:07
Posted by: Tazely




1 tube Bob Evans Spicy Sausage
1 lb Ground Chuck
2 large onions (diced small)
2 cans butter beans (smashed up)
2 cans pork and beans
1 can tomatoe soup
1 can crushed tomatoes
3 cloves garlic (minced)
1 cup dark chille powded 
1 cup yellow mustard
3 tlbs cummin
3 tbls celery salt
6 jalapenio peppers (choped fine)
2 solontro peppers (choped fine)
2 cups water






Brown sausage and burger on low heat so you can keep breaking it down to small bits.
In a large pot add all ingredients together in pot and simmer for an hour untill thickened

  Recipe reviews for: my own "hot" dog chilli
 


This sounds yummy!


Review Date:
Jul 21, 2008

From: ChefBelle


will give these a try for our party Memorial Day, let you know how we like them. Sounds interesting. Belle


Review Date:
May 22, 2008


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